|
Crop(s) |
Common Name of Pest |
Dosage/HA |
Dilution in Water (Litr) |
Waiting Period between last spray to harvest (Days) |
Re-entry after each Application (In Hours) |
|
|
AI (gm) |
Formulation (gm) |
|||||
|
Apple |
Fruit scab & Powdery mildew |
0.19% |
0.25% |
As required depending upon crop canopy |
20 |
– |
|
Chilli |
Leaf spot, fruit rot and powdery mildew |
563 |
750 |
500 |
3 |
|
|
Cotton |
Alternaria leaf spot and grey mildew |
180+945 |
1500 |
500 |
71 |
|
|
Grape |
Downy mildew, powdery mildew, anthracnose |
0.11% |
0.15% |
As required depending on crop canopy |
7 |
|
|
groundnut |
leaf spot, blast |
375 |
500 |
500 |
72 |
|
|
Groundnut |
Tikka leaf spot, Collar rot & Dry root rot |
1.88 |
2.5 |
0 |
seed dresess |
|
|
Maize |
Downey mildew & Leaf blight |
120+630 |
1000 |
500 |
37 |
– |
|
Mandarin |
twig blight , sooty mould, anthracnose fruit rot and anthracnose leaf spot |
0.23% |
0.30% |
500 |
30 |
|
|
Mango |
powdery mildew, anthracnose |
0.11% |
0.15% |
As required depending on crop canopy |
7 |
|
|
Paddy |
Blast |
563 |
750 |
750 |
57 |
|
|
Potato |
Ealry blight, Late blight, Black scurf |
1312.5 |
1750 |
500 |
47 |
|
|
Soybean |
Alternaria leaf spot, Myrothecium leaf spot Pod & stem blight, Anthracnose |
150+787.5 |
1250 |
500 |
31 |
|
|
Tea |
Blister blight, Grey blight, Red rust, Die-back, Black rot |
937.5 |
1250 |
250-500 |
7 |
